ryanmitchell88
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- Nov 7, 2013
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I brewed this recipe yesterday have it fermenting now it's only a 45 minute boil with constant hop additions thruout, going for a really hoppy beer, any comments?
6 lbs briess pilsem dme
3.15 lb northern brewer superstructure ipa liquid malt extract 2lbs briess golden light
.5 oz apollo 45 mins
.5 oz apollo 40 mins
.5 oz columbus 35
.5 oz columbus 30
.5 oz glacier 25
.5 oz glacier 20
.5 oz green bullet 15
.5 oz green bullet 10
.5 oz cascade 5
.5 oz casxade flameout
Used an extra 1 oz of apollo split up and added thruout entire boil between other additions as well and going to dry hop 1 oz cascade and 1oz Columbus
Also i added a bit of coriander and orange peel to spice things up a little this is my second double ipa, kinda just came up with it does anybody think it can be improved upon?
6 lbs briess pilsem dme
3.15 lb northern brewer superstructure ipa liquid malt extract 2lbs briess golden light
.5 oz apollo 45 mins
.5 oz apollo 40 mins
.5 oz columbus 35
.5 oz columbus 30
.5 oz glacier 25
.5 oz glacier 20
.5 oz green bullet 15
.5 oz green bullet 10
.5 oz cascade 5
.5 oz casxade flameout
Used an extra 1 oz of apollo split up and added thruout entire boil between other additions as well and going to dry hop 1 oz cascade and 1oz Columbus
Also i added a bit of coriander and orange peel to spice things up a little this is my second double ipa, kinda just came up with it does anybody think it can be improved upon?