Thank you all, again. The brewersfriend calculator returned 14.8 oz. as the amount of corn sugar I should use to prime/bottle. The values I plugged in were 11 gallon batch, and been sitting in my kitchen-room temp 68 degrees... I entered 2.6 (American Ale range is 2.2 - 2.7...I'd like just a little more pop...will be careful to use enough headroom when filling bottles.)
For fun, I entered 2.5 and it returned 10.8 as the amount of corn sugar.
To err on the side of caution, I'm splitting the difference, and I'm going to use 12.8 ounces.
IT'S BOTTLING NIGHT!!!!
GET HYYYYYYYYYYYYYYYYYYPED!!!!!!!!!!!!!!!!