coboll
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I did an intensive search on the internet to identify the grapes we picked and will be starting some plantings in Spring with them.
I believe they are Isabella. The story is that they were brought from Hungary to Wisconsin from an immigrant and were a cross between an American grape and European. I taste a slight hint of Concord and a strawberry taste. They grow abundantly and are nice and ripe. Now I'm ready to make wine with them. I have 140 lbs that are currently frozen with the stems on. My plan was to thaw them out and have them juiced.
Does anyone have a good wine recipe for using these grapes?
Help and thanks!
I believe they are Isabella. The story is that they were brought from Hungary to Wisconsin from an immigrant and were a cross between an American grape and European. I taste a slight hint of Concord and a strawberry taste. They grow abundantly and are nice and ripe. Now I'm ready to make wine with them. I have 140 lbs that are currently frozen with the stems on. My plan was to thaw them out and have them juiced.
Does anyone have a good wine recipe for using these grapes?
Help and thanks!