QuadConPana
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- Joined
- Mar 28, 2014
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I was reading a thread that asked when beer is beer for the purpose of calculating the legal number of gallons brewed per year. (Thinks like, if I drop a glass carboy right after pitching yeast, at which point it technically is considered beer, does that count towards my 200 gallons?)
Now, I am so far below 200 gallons, that questions like that have no impact on me, but I can't help but wonder if anyone has ever heard of someone actually running into trouble because they went over.
I could see if somebody had a half barrel system they ran every weekend and was buying tons of grain, but otherwise how would the feds prove you make 250 gallons instead of 200? And, would anybody really have time to check up on you, anyway?
Now, I am so far below 200 gallons, that questions like that have no impact on me, but I can't help but wonder if anyone has ever heard of someone actually running into trouble because they went over.
I could see if somebody had a half barrel system they ran every weekend and was buying tons of grain, but otherwise how would the feds prove you make 250 gallons instead of 200? And, would anybody really have time to check up on you, anyway?