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How to fix MLT dead space

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hook_dupin

Active Member
Joined
Aug 12, 2008
Messages
27
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1
Location
Niceville, FL
There's about an inch of space below the manifold in my Mash Lauter Tun that definately causes some wort to be lost there when I mash and lauter.

IMG_2501.jpg


Any ideas on how to fill up this dead space? I'm thinking some type of casting resin or food grade epoxy but I don't know enough about those products.
 

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