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How Many Gallons of Mead 2015 Edition!

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121

+

3 Gallons of Apple Pie Mead

+

1 Gallon of Mango Mead for SWMBO

+

1 Gallon of Straight Mead

=126
 
136 + 5 gallons of braggot... Leaving this in mead because frankly I used way more honey than barley. 12lbs honey to 8lb barley and a SG of 1.4. This should be interesting.

141
 
At present I have a gallon jug full of mead made with Harrogate spring water, raw honey from Lithuania and Lavlin 71-b 1122 "Narbonne" yeast.

I have over two gallons of raw honey mead made with Evian mineral water that I'm fermenting with Nottingham ale yeast. It's been in primary for two weeks, now it's technically Friday, so I intend to rack it into gallon glass jugs after I wake up.
 
At present I have a gallon jug full of mead made with Harrogate spring water, raw honey from Lithuania and Lavlin 71-b 1122 "Narbonne" yeast.

I have over two gallons of raw honey mead made with Evian mineral water that I'm fermenting with Nottingham ale yeast. It's been in primary for two weeks, now it's technically Friday, so I intend to rack it into gallon glass jugs after I wake up.

So does that make 3 gallons for a total of

144 gallons?
 
156 +

6 gal blackberry
1 gal cherry
1 gal bochet
1 gal plain

= 165 gal
 
Add another gallon to the tally; started a centennial blonde braggot test batch the other day.

165+1= 166
 
1 gallon joam ( my first time trying it).
5 gallon meadowfoam traditional.
166+6=172
More to come.:ban:
 
So far 7 gallons. 3 gallons T'ej, 1 gallon each Orange Blossom, Avocado Honey Mead, Raspberry Melomel and Pomegranate Melomel. That's so far in 2015.
 
1 gallon joam ( my first time trying it).
5 gallon meadowfoam traditional.
166+6=172
More to come.:ban:

So far 7 gallons. 3 gallons T'ej, 1 gallon each Orange Blossom, Avocado Honey Mead, Raspberry Melomel and Pomegranate Melomel. That's so far in 2015.

172+7=179

179=1 gallon pineapple molomel =180:rockin:
 
One 5 gallon Orange Mead
one 3 gallon Blackberry Cherry mead
one 2 gallon Spiced Orange mead
one 1 gallon Blueberry Cherry mead
one 1 gallon Blueberry Orange mead
one 1 gallon Apricot mead
one 1 gallon JAOM
one 1 gallon Joe's Grape
one 1/2 gallon JAOM.

All either fermenting or aging.
 
+1 gallon of raw wildflower honey mead with Evian spring water and Vigo Cider Yeast.

214.5 + 1 = 215.5
 
2 hydromel one blueberry, one blackberry; 2 braggot dry hopped Cascade and Centennial; 1 MOAM 229.5+5= 234.5
 
+ 1 gal Joe's Grape Mead using white juice = 235.5
White Welch's has KMeta in it, so I figured I could just agitate the heck out of it and wait a day. We'll see how this goes. Apparently white is more sugary than Concord. Either that or the honey was denser...
 
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