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Hop crop 2017

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Dang... Mine just started coming up. It will be two months before I see burrs like that.
 
I've got my watering system pretty well dialed in so hopefully this year will be much better that last year. We're gone for the month of June every year and last year we had 20 days over 100F and no rain while we were gone so my hops really suffered.
 
I always cut mine back until May 1st based on the advice of commercial hop growers. It sets them up to start flowering right at the end of June. You're supposed to get a bigger yield doing it this way. Also prevents the hops from going brown in the heat of the summers longest days.
 
How much weight are you all harvesting per plant (wet), with these backyard hops? Trying to figure out how much I'll have to brew to use all of mine ;)
 
How much weight are you all harvesting per plant (wet), with these backyard hops? Trying to figure out how much I'll have to brew to use all of mine ;)

I get about 4 to 7 wet lbs off of a plant, which is anywhere between 12 and 20 oz. Dry. So, about a pound of dry matter per plant
 
Rupert, I've done that, not on purpose, it didn't make much difference. I harvest continually from June until November

How many harvests do you get per plant per year?

Does the flavor profile change from harvest to harvest?

Just asking b/c I only get one harvest up here in WNY
 
Rupert, I've done that, not on purpose, it didn't make much difference. I harvest continually from June until November

Maybe my growing conditions just aren't as conducive to continuous harvesting. The technique has helped MY crop.
 
The Cascade and Chinook came up weeks ago... the Horizon and Magnums did not :( was hoping they would come back...
 
The Cascade and Chinook came up weeks ago... the Horizon and Magnums did not :( was hoping they would come back...

I'm in the ATL area as well - my Centennial is barely a foot off the ground. It does not appear to want to climb onto my guide wire (it is a synthetic 5/16" rope with plenty of 'roughness' for the bines to lock onto)

Wondering if i should clip some of the side shoots to encourage the main bines to grow...
 
I always cut mine back until May 1st based on the advice of commercial hop growers. It sets them up to start flowering right at the end of June. You're supposed to get a bigger yield doing it this way. Also prevents the hops from going brown in the heat of the summers longest days.

How long do you let the bines go before you cut them? Do you cut them once the emerge?

I let mine grow to about a foot long and then cut them, if they get that long before May.
 
How long do you let the bines go before you cut them? Do you cut them once the emerge?

I let mine grow to about a foot long and then cut them, if they get that long before May.

actually i never cut them... they are probably 5 ft by now... once they start they shoot out of the ground...
 
How long do you let the bines go before you cut them? Do you cut them once the emerge?

I let mine grow to about a foot long and then cut them, if they get that long before May.

I just cut them when I have the time. I try not to let them get too long though. It seems like I am letting the plant waste too much energy on the doomed bines if I do.
 
I have three Centennials and one Chinook in their second year. Today I widen the area around them all so I was less likely to hit them with the weed whacker later this summer. I also trimmed them all back today. Then laid down some organic dirt to give them a new coating this year, but without covering the buds that are left from the trimming. Watered them with some fertilizer. The bines that were sticking out were at least 6 inches or longer, so I figured it would be good to trim them back. Went through my "Hop Lover's Guide" from BYO to see what they printed and refresh my memory.

Below are some pics of what they looked like before I trimmed them and added a new layer of organic soil.

Like @Sbe2 being in WNY we only get one harvest. I can't imagine having my hops producing multiple harvests like the OP. I hope I can get some cones to harvest this year. Last year I just let them grow and they produced cones, but not many but I knew that being their first year.

Centennials.jpg
Chinook.jpg
 
I accidentally weedwhack some of mine every year, they always come back, but they really don't do better or worse than any others. Sbe2, our winters are short but reasonably intense, so my plants are usually up in late February or early March, and our first freeze isn't until mid-late November now so the growing season is very long. As cones get ripe, I pick, dry, and vacuum seal them until I have enough to use. So I don't ever cut the bines and pick the cones, I just gather cones all season. I get a fair amount in the summer if we have a decent monsoon season, and starting late August through October I pick lots of hops. One real advantage to growing hops in the desert is that we don't have a lot of the pest and mildew problems growers in more humid areas have, as long as I water enough the plants do great.
 
I'm in the ATL area as well - my Centennial is barely a foot off the ground. It does not appear to want to climb onto my guide wire (it is a synthetic 5/16" rope with plenty of 'roughness' for the bines to lock onto)

Wondering if i should clip some of the side shoots to encourage the main bines to grow...

Mine are 5 or 6 feet at least...
 
Honestly...other the initial set up...good soil etc...I do next to nothing...this is the coolest spot I could find...
 
I can't imagine having my hops producing multiple harvests like the OP. I hope I can get some cones to harvest this year. Last year I just let them grow and they produced cones, but not many but I knew that being their first year.

View attachment 398105
View attachment 398106

I can't imagine being able to just dig grass from around my hops and having clean soil. We are infested with Bermuda grass down here, it sends off underground runners so it can never be eradicated with anything short of a tactical nuclear bomb. That's why I end up cutting some bines with a weedwhacker every year. The last time I replaced my pool liner there were Bermuda roots 1/4 inch in diameter running the length of the pool, nothing stops this stuff.
 
I built the box then added mushroom compost.. I think...then planted couple years ago.
 
So my spot has great morning sun, gets light from 7:00AM through 3:00PM, and has several cubic feet of amazing soil.

Just first season blues?

Could be, I cant remember how they did the first year...but the last couple they have grown a lot, I wish I had planted them further apart
 
I can't imagine being able to just dig grass from around my hops and having clean soil. We are infested with Bermuda grass down here, it sends off underground runners so it can never be eradicated with anything short of a tactical nuclear bomb. That's why I end up cutting some bines with a weedwhacker every year. The last time I replaced my pool liner there were Bermuda roots 1/4 inch in diameter running the length of the pool, nothing stops this stuff.

Don't underestimate the power of pulling weeds! Including grass. Pull it enough, break it enough, and it will die. After an initial blitz (few weeks), taking care of invading rhizomes, stolons, and seeds will be less hassle. All feasible if you just have a few plants and the patience for it.

Plastic barriers can help, though. Or bottomless pots.
 
Don't underestimate the power of pulling weeds! Including grass. Pull it enough, break it enough, and it will die. After an initial blitz (few weeks), taking care of invading rhizomes, stolons, and seeds will be less hassle. All feasible if you just have a few plants and the patience for it.

Plastic barriers can help, though. Or bottomless pots.
You've never dealt with Bermuda grass, it is it's own special category. To remove it temporarily I have to dig all the dirt out, down to a depth of at least 25 cm, run the dirt through a sifter and put it back in place. But within a month the grass is back. I live in the desert(kind of). If I go to a section of yard that is only dirt, no grass or weeds within 20 meters, and I pour water on the ground, within 2 weeks a Bermuda grass runner will find it. It goes through plastic weed barriers, plastic sheeting, it is unstoppable. Rototilling just chops the roots into smaller pieces and redistributes them. If we don't get rain for 6 months(not uncommon) the grass turns brown and disappears completely, but a 15 minute shower turns the grass green again in a week.
Another issue down here is the wind. This is our windy season, daytime winds of 60 kph are normal, windy days of 100 kph are not uncommon. These winds bring tumbleweeds and other seed bearing weeds that sprout continuously. I spend a couple of hours every weekend pulling and chopping weeds, but every weekend there are more. One tumbleweed landing in my yard can drop thousands of seeds, and these are the ultimate drought tolerant plants. They sprout and can grow 10 cm per day with absolutely no rain and relative humidity in the 5-20% range. They can get 2 meters tall with a trunk 10 cm thick in a couple of months. I
I don't live in a normal area but I'm well adapted to it and make the best of what is, not what I would like to have.
On a happier note we inherited my wife's parents' farmhouse in France, I will be planting Cascades there one month from Sunday. Gardening is much easier over there, and better suited for hops.
From New Mexico State University Agriculture Department on Bermuda grass: The use of bermudagrass for home lawns certainly makes sense from a water use point of view in periods of droughts, even in Albuquerque. During the summer, when bermudagrass grows actively, it is extremely wear-tolerant and recuperates well from traffic stress. All these advantages, however, come at a cost for home gardeners and people who love their flowerbeds. Bermudagrass spreads aggressively by stolons (above ground runners) and rhizomes (below ground runners) and can become a nuisance when it invades flowerbeds and gardens.
 

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