StevieG
Member
On Satuday afternoon, I started my very first home brew. I got all my ingredents for a malt extract IPA, then gathered my kettle, propane tank, burner, and instructions. I followed the instructions to a "T". The brewing part went perfect, no boil overs and no burnt extract. Cooled the wort down mixed with cold water, pitched my yeast, put the air lock on my carboy and set in the basement. Almost like "Set it and forget it". This morning, almost like a child on christmas day, I creeped down to the basement and peered behind the door and.... EUREKA!!! I have bubbles! Just thought I would share.