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KyleNeverBrews

New Member
Joined
Jun 8, 2024
Messages
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Location
Orlando
Novice homebrewer in Florida. I have a couple all grain batches under my belt, most good, one not so good. Currently brewing on an Anvil Foundry 6.5 with basic temp controlled fermenter. Looking to hoover as much info as I can! 🍻
 
Welcome to the hobby and the forum! Brewing so-so batches is just part of learning, my early batches ranged from drinkable to being dumped down the drain completely, so I'd say your doing well.
 
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