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cusebrew23

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Joined
Nov 22, 2013
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While going downstairs to get my carboy of cider its been in their 6 weeks now crystal clear now for four weeks. I was going to bottle today and I noticed it got cloudy this week with little tiny bubbles coming up. Whats going on its my first cider, is it ruined?
 
Possibly is a change in pressure causing the co2 to come out of solution. Did the smell change at all?
 
I'd set up for bottling as normal. sneak a taste, if it tastes normal go for the bottling, while it might not be crystal clear, the taste is generally what matters.(if you want to show off, get some frosted mugs, then you won't have to worry about clarity again:))
 
Well it tasted ok I put it it the bottling bucket added some wine conditioner and ill put a can of apple juice concentrate tomorrow.
 

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