Norselord
Well-Known Member
I just took inventory and realized i probably have enough ingredients to make two batches of beer. Let's see who can come up with one or two best recipes using only the ingredients listed below. No restrictions on style, ABV, IBU, etc.
Grain
3lbs of German Pils
3lbs of Maris Otter
2lbs of US 2 Row
1lb of Golden Promis
1lb of Munich Malt
20oz Flaked Maize
1lb of Caraamber
1lb of Carapils
12oz peatsmoked malt
8oz caraaroma
8oz carared
8oz Cara 10L
1oz roasted barley
Hops
2.5 oz Cascade
0.75 oz Centennial
6 oz Chinook
1.5 oz Galaxy
1.25 oz Hallertau Mittelfreu (spelling?)
0.75 oz Northern Brewer
0.5 oz Pride of Ringwood
1.5 oz Saaz
2.75 oz Simcoe
3.5 oz Summit
0.5 oz Willamette
Yeast
1056 Wyeast American Ale
White Labs Pacific Ale
Saflager 189
Saflager 34/70
MISC
2lbs Corn sugar
1lb Honey
1lb Table Sugar
Grain
3lbs of German Pils
3lbs of Maris Otter
2lbs of US 2 Row
1lb of Golden Promis
1lb of Munich Malt
20oz Flaked Maize
1lb of Caraamber
1lb of Carapils
12oz peatsmoked malt
8oz caraaroma
8oz carared
8oz Cara 10L
1oz roasted barley
Hops
2.5 oz Cascade
0.75 oz Centennial
6 oz Chinook
1.5 oz Galaxy
1.25 oz Hallertau Mittelfreu (spelling?)
0.75 oz Northern Brewer
0.5 oz Pride of Ringwood
1.5 oz Saaz
2.75 oz Simcoe
3.5 oz Summit
0.5 oz Willamette
Yeast
1056 Wyeast American Ale
White Labs Pacific Ale
Saflager 189
Saflager 34/70
MISC
2lbs Corn sugar
1lb Honey
1lb Table Sugar