NevermoreBrew
Well-Known Member
I plan on entering this beer in an upcoming competition but I have no idea what BJCP class it should be considered.
Color: 8
IBU: 37
its base is wheat with some pilsner, bavarian wheat, and Crystal malt in it. There is also a little bit of rye and caramel wheat in it as well.
i used cascade, centennial and amarillo hops in the boil with centennial and cascaded dry hops.
nottingham yeast.
this is my favorite homebrew to date i just dont really know how to classify it. its not quite an IPA. THe closest category i could find is american pale ale but im not sure if wheat falls into that. Its too hoppy to be a weizen.
Any comments are appreciated
Color: 8
IBU: 37
its base is wheat with some pilsner, bavarian wheat, and Crystal malt in it. There is also a little bit of rye and caramel wheat in it as well.
i used cascade, centennial and amarillo hops in the boil with centennial and cascaded dry hops.
nottingham yeast.
this is my favorite homebrew to date i just dont really know how to classify it. its not quite an IPA. THe closest category i could find is american pale ale but im not sure if wheat falls into that. Its too hoppy to be a weizen.
Any comments are appreciated