Judd
Well-Known Member
Greetings to you all. It's a real pleasure to consider myself a member of this prestigious forum, after months of looking over my roommate's shoulder.
Kai said:Hey, Judy. I'm putting on a load of darks in about half an hour, if you want to throw anything in. Then I'm going to sleep. We have a big brew day tomorrow.
You guys brewing in or outside, could be snow...Judd said:Thanks, all. Yes, I've been brewing for about 8 months. My roommates and I are about to do our first AG batch on Monday.
If you're using the 3 piece airlocks (not the S type) try cutting off the little cross-hatch on the bottom. That really helps prevent clogging.Judd said:...It makes quite the mess. I never thought I would have to mop a ceiling, but here we are.
Judd said:Thanks for the advice. I was actually referring to the drops of sugar you get on the ceiling after repeated brewing. Like tiny stalactites (or stalagmites? I can never remember). Is it actually possible to have a fermentation so vigorous it hits the ceiling? Oh my!
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