RevZen
Member
Hello all,
I won home brewing lessons in a church auction (yes, I was determined to outbid the others), and had the lessons July 12. Brewed our first batch, a nut brown ale, on July 17 and opened the first bottle from it yesterday - wonderful!
Decided I wanted to brew several batches in quick succession so that I could get used to the process - so I have now also bottled a porter and a cream ale, and in the secondary fermenter an amber ale, with an IPA in the primary fermenter (lots of bubbling action this morning).
REALLY enjoying this - will have a bunch of people in next weekend to help try those first three batches.... Been browsing the forum and am already looking forward to trying some of the recipes that have been shared... like the Pumpkin Ale once pumpkins are in season.
Well, it's time for me to head off to work - can't spend all my time brewing!
SGZ
I won home brewing lessons in a church auction (yes, I was determined to outbid the others), and had the lessons July 12. Brewed our first batch, a nut brown ale, on July 17 and opened the first bottle from it yesterday - wonderful!
Decided I wanted to brew several batches in quick succession so that I could get used to the process - so I have now also bottled a porter and a cream ale, and in the secondary fermenter an amber ale, with an IPA in the primary fermenter (lots of bubbling action this morning).
REALLY enjoying this - will have a bunch of people in next weekend to help try those first three batches.... Been browsing the forum and am already looking forward to trying some of the recipes that have been shared... like the Pumpkin Ale once pumpkins are in season.
Well, it's time for me to head off to work - can't spend all my time brewing!
SGZ