teach
Well-Known Member
My college roommate spent a couple of years homebrewing after college when he was living in another state. I never got to see him brew, but it at least put the idea of homebrewing on my radar.
Last summer, I finally said, "Screw it! I'm taking the plunge." I picked up a basic kit from Austin Homebrew Supply and read a TON of "how to brew" type things online and shortly made my first batch, an extract clone of Fireman's #4. It turned out GREAT, and I was on my way.
(Not much head retention on that first beer, but I'm getting better every time!)
Thanks to all I've learned reading this forum, I've made 11 successful batches of beer in the last year, and moved to all-grain for my last five batches.
Thanks to BierMuncher for his awesome Centennial Blonde recipe, YooperBrew for the fantastic 60-minute IPA recipe that I'm enjoying right now, FlyGuy for his cheap & easy MLT cooler, EdWort for the Apfelwein and Haus Pale Ale, and everyone else for making this site such an awesome resource!
Last summer, I finally said, "Screw it! I'm taking the plunge." I picked up a basic kit from Austin Homebrew Supply and read a TON of "how to brew" type things online and shortly made my first batch, an extract clone of Fireman's #4. It turned out GREAT, and I was on my way.
(Not much head retention on that first beer, but I'm getting better every time!)
Thanks to all I've learned reading this forum, I've made 11 successful batches of beer in the last year, and moved to all-grain for my last five batches.
Thanks to BierMuncher for his awesome Centennial Blonde recipe, YooperBrew for the fantastic 60-minute IPA recipe that I'm enjoying right now, FlyGuy for his cheap & easy MLT cooler, EdWort for the Apfelwein and Haus Pale Ale, and everyone else for making this site such an awesome resource!