Well I never officially posted anything in this thread so I thought I would say hi to everyone. Newish to home brew only on me second brew and still using Mr Beer but have a full size kit just getting sanitation and fermentation down before I make the leap until the 5 gallon. I have a very long term plan of moving to all grain at some point but not until this point next year at the earliest. I am taking the whole crawl before you run very serious plus I live in a town home so pretty limited on my brewing space right now. In the Charlotte, NC area so once I get going may have to bug some locals for some help!