HDChef
Well-Known Member
Today I finally brewed my Scottish 80/ from Northern Brewer. One of my sons crushed the grains for me last night to give me a hand. My mash temp was right where I aimed. I tried batch sparging for the first time. I have to say, I love batch sparging! So easy with my setup. My CFC worked perfectly thanks to a little gravity. The only problem I have now is what to brew next!!
I have to give credit to everyone here for my great day. Everytime I come in here I learn something new and it helps alot. Thanks to all!!
Fred
I have to give credit to everyone here for my great day. Everytime I come in here I learn something new and it helps alot. Thanks to all!!
Fred