I recently brewed a partial mash bells two hearted clone it set in the primary for 7 days and dry hopped in the secondary for 18 days I reached my gravities of OG 1.065 and FG 1.014 but it is still bubbling about every 30 seconds or so can I bottle I never had this issue before?
I used a Wyeast 1332 smack pac.
I used a Wyeast 1332 smack pac.