• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Grain Weevils Freezing Experiment

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Since this was bumped just a few months ago…Yea I noticed weevils on the outside of a briess bag I bought. Cut it open and sure enough…not sure if I’m gonna try and brew it anyway or not. 50lb is a hell of a lot of waste.


sift them out before milling?
 
Since this was bumped just a few months ago…Yea I noticed weevils on the outside of a briess bag I bought. Cut it open and sure enough…not sure if I’m gonna try and brew it anyway or not. 50lb is a hell of a lot of waste.

Ermagerd.

Brew with it. To quote Edward R Murrow, we are not descended from fearful men.
 
You first! :D

Cheers! (I'm sorry, but I have standards to maintain, and they pretty much start with "No Meat!" in my beers ;))

haha, I've definitely brewed with weevils. Yums!

They got into the flour in my kitchen. I was making pasta, and when sheeting it I could see them in the sheets. After cutting it into linguini, of course nobody noticed. Hakuna matata!
 
Back
Top