Just got done with my 1st brew and I put it in a Keg to carbonate. I don't have refrigeration space, so I need to do in my basement, which is sitting right at 70 F these days. I looked at the carbonating charts, but they all stop at 65F so what should I do?
For now, I set the regulator at 30psi. I was really shocked at how much CO2 this thing can take. Every time I shock it a bit, it would take CO2.
The beer is what came with the MoorBeer Deluxe kit, Cali Pale Ale, which is suppose to be a Sierra Nevada clone of some type. All I know is that it was delish, when I sampled it last night.
Ok. back to carbonation.. If I leave it 30psi, will that be enough after a week at 69F? My plan is to bottle this batch, so I can take it to the office and to give to a few friends to try.
BTW, why is it so dark? Shouldn't it have been about 1/2 as dark? I did push it through a 1 micron filter too.
For now, I set the regulator at 30psi. I was really shocked at how much CO2 this thing can take. Every time I shock it a bit, it would take CO2.
The beer is what came with the MoorBeer Deluxe kit, Cali Pale Ale, which is suppose to be a Sierra Nevada clone of some type. All I know is that it was delish, when I sampled it last night.
Ok. back to carbonation.. If I leave it 30psi, will that be enough after a week at 69F? My plan is to bottle this batch, so I can take it to the office and to give to a few friends to try.
BTW, why is it so dark? Shouldn't it have been about 1/2 as dark? I did push it through a 1 micron filter too.