First Witbier Batch Video inside :D

[TurboBru]

My first batch of home brew. See video below.

http://www.youtube.com/user/BlewBru

Only thing that was extract was the malt.
The kit included:
Malt Extract
Specialty Grains
Hops
Yeast
Spices & Flavorings
Grain bag
Priming sugars and instructions.

 

[Wig]

The popping of the top was awesome, really made me want to grab a beer.

And you had me going when you showed your bottle closet and said" this is the batch that I have now conditioning, as you can see some have caps and some don't." I was saying to myself "this noob didn't really bottle his beers and then not cap some, did he?" Thanks for explaning the uncapped are for the next batch

Did the kit use orange extract? and were the fermentables extract? That could explain it being a little darker than I expected. But it still looked tastey and you enjoyed it so who cares, right? Good job.

I have a wit in the fermentor right now myself. I just sanitized the keg and will transfer tomorrow. Pretty excited, my first wit :rockin:

 

[TurboBru]

Hey Wig thanks for watching the Video, Yeah i was thinking that to myself when i showed the bottle closet "Man they probably think i didn't cap some so i made sure to mention that some are still empty.

As far as the kit goes the only thing that was extract was the malt. The kit included:
Malt Extract
Specialty Grains
Hops
Yeast
Spices & Flavorings
Grain bag
Priming sugars and instructions.

Awesome you gotta post some pictures or a video of your Wit when its ready CHEERS!

The popping of the top was awesome, really made me want to grab a beer.

And you had me going when you showed your bottle closet and said" this is the batch that I have now conditioning, as you can see some have caps and some don't." I was saying to myself "this noob didn't really bottle his beers and then not cap some, did he?" Thanks for explaning the uncapped are for the next batch

Did the kit use orange extract? and were the fermentables extract? That could explain it being a little darker than I expected. But it still looked tastey and you enjoyed it so who cares, right? Good job.

I have a wit in the fermentor right now myself. I just sanitized the keg and will transfer tomorrow. Pretty excited, my first wit :rockin: