First kegged beer racked into corny tonight...

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Kevin K

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Well I've got to say that I sure like racking into a corny keg a hell of a lot better than bottling.

It took my father in law and I about 20 minutes to prep the newly created kegerator, and took me about 10 minutes to rack my PSI IPA into the keg for the first time.

I've cranked the regulator up just over 20 PSI, and I'll leave it like that until the weekend, shaking the keg each chance I get.

Hopefully by Saturday afternoon I'll be able to pour my first kegged pint. :rockin:



Thanks to HBT for all the great info here. :tank:



Kevin
 

TexLaw

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Congratulations! Kegging is fun!

Now, go turn that regulator down. If you keep it at 20 PSI, you'll be well overcarbonated by the weekend, especially if you're still shaking (assuming you're holding the keg at cold temperatures).


TL
 
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