SweetSounds
Well-Known Member
So I load a new 10g batch of Red Ale into a Sanke for fermentation. First batch in years. Take it downstairs to put in the kegerator to ferment. Find 3 kegs. Don't remember them being in there!
Blonde Ale ~ 4%
About 4 gallons left
Primary 5-22-2010
Secondary 6-13-2010
On Gas 6-19-2010
Imperial Stout at 8.93%
Almost a full 5 gallons
Brewed 6-13-2010
Secondary 7-4-2010
On Gas 9-26-2010
Pliney the Elder clone ~ 8%
Maybe 2 gallons left, and dry hopped since I brewed it on 9-Something-2010
Now, it's been a while since I opened that fridge in the back corner of the basement. (My remodel is running a bit... Long) The 5# Co2 tank was still on, and still full! At least I know my kegerator plumbing is solid! I'm sure the lines to the taps are shot.
I guess this is what happens when you set down brewing for 2 years!
So, Place your bets!
After this Red is done, I'm putting these 3 kegs back in the cooler.
What do you make of the odds, on a "OMG That's gonna be great!" to "Not a chance" scale?
My money is on the stout...
Blonde Ale ~ 4%
About 4 gallons left
Primary 5-22-2010
Secondary 6-13-2010
On Gas 6-19-2010
Imperial Stout at 8.93%
Almost a full 5 gallons
Brewed 6-13-2010
Secondary 7-4-2010
On Gas 9-26-2010
Pliney the Elder clone ~ 8%
Maybe 2 gallons left, and dry hopped since I brewed it on 9-Something-2010
Now, it's been a while since I opened that fridge in the back corner of the basement. (My remodel is running a bit... Long) The 5# Co2 tank was still on, and still full! At least I know my kegerator plumbing is solid! I'm sure the lines to the taps are shot.
I guess this is what happens when you set down brewing for 2 years!
So, Place your bets!
After this Red is done, I'm putting these 3 kegs back in the cooler.
What do you make of the odds, on a "OMG That's gonna be great!" to "Not a chance" scale?
My money is on the stout...