I am adding cacao nibs to secondary on a deception milk stout. Any one have experience with dry nibing? Looks like most use about 4 oz. Lhbs sells 1 oz packages and thought 4 oz sounded like a lot?
I use 4 oz in a porter I think it works great other seem to like it also. Not sure what type of beer you are using it for but I would think it should be good.