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Dry Hopping With Pellets - How do YOU do it?

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[...]What does this actually look like? Is the water coming out of the liquid out post?

I snap a beer QD with some tubing on it to run back to my Star San reservoir.

I don't have the ability to do a closed, pressurized transfer from carboy to keg, but will hooking up the auto-siphon to the liquid post work?

Filling the closed keg through the liquid post is always a good idea, even if you're not doing a CO2 push. Given enough height from your carboy down to the keg, once you get the flow going it should work ok...

Cheers!
 
I make a slurry and rack on top of it - with fermentation a couple of points above terminal. 3 days, finings and crash cool, or until reaching terminal (hopefully, in less than 3 days to terminal. This isn't my technique, it's Matt Brynildson's, who hates leaving hop matter in the tank). Another couple days and rack to brite serving vessel.
 
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