Dry Hopping in the Keg - Nylon Bags versus 300 micron SS Mesh?

[Azura]

We may also have different consumption rates. My kegs tend to linger in my fridge for many months. A keg that is consumed in a month is not likely to develop grassy flavor.

My consumption rate for hop bombed beer is 3-5 weeks.

 

[Azura]

I found someone to borrow a 300 micron dry hop thingy from. I intend to fill it with 4-6oz of hops and leave it in the keg. Still interested in the CBDS. Thanks for your helpful comments!

 

[jmcquesten]

I use the stainless filter for my keg hop, but after 5 days, I pressure transfer out of the keg hop keg, into a purged serving keg. I've had pretty good results doing this.