I buy my grain and some equipment/supplies at the LHBS. I get my hops online, and either culture my own yeast or use dried yeast that I bought a bunch of online when I found a deal.
What does everyone consider "local"? For me that would be 45 minutes driving each way to a sub-par shop that mainly deals with wine making. No bulk grains, only 2 kinds of yeast, hops not even refrigerated. On the positive side, she always has the "hardware" that I need like buckets, spigots, BetterBottles and the like.
My other option is to drive 45 minutes, take a $20 ferry ride across Lake Champlain, and drive for another 30 minutes into Burlington.
I'll keep patronizing Brewmaster's Warehouse!
KB: Are you familiar with North Country Malt? Their bulk prices are great if you pick up there... $27 for a 55 lb. bag of PA Malt and they also have hops & chemicals at great prices. Last time I was there (June), they said they were expanding the online store. Caveat... only open on weekdays and call ahead.
I tried going to my LHBS over the internet HBS but the internet stores actually have BETTER customer service. I like the idea of going local and keeping my money in the local economy but when the owner of the LHBS acts like I'm just there as an inconvience then I'll take my hard earned money elsewhere.
Seriously think of Comic Book Guy from the Simpsons.
WTF is rule #1 of the Brewer's Code?
WTF is rule #1 of the Brewer's Code?