Has anybody tried making marmite from your yeast after fermentation?
I've googled around but I can't find a recipe. I'm sure the home made stuff will taste bad and in the worst case scenario it might even taste as bad as Vegemite, but I still think it will be fun to have a go at it.
I've googled around but I can't find a recipe. I'm sure the home made stuff will taste bad and in the worst case scenario it might even taste as bad as Vegemite, but I still think it will be fun to have a go at it.