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Dark Cherry Stout-Low alcohol

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BrewinDave30

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Jan 26, 2016
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This is my second brew (first stout) and I brewed on January 31 and got an OG of 1.047, but was suppose to be 1.053 so just a little off. This is not my issue and I currently in the secondary but I am yielding a 2.25% ABV and seems to be low for a stout. I wished I would have pitched some more yeast in the primary, but as I mentioned I am in the secondary.

Any tips or help with this beer???
 

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