3# MO
1# C45
1# Munich
1# Red Wheat (for head retention and because I had it lying around)
3# Light DME
Mash at 152 for 45 min
Mash out 168 for 10 min
.5 oz Mosaic (60 min )
.5 oz Mosaic/ Ahtanum / Pacifica (15 min )
.5 oz Mosaic/ Ahtanum (5 min)
.5 oz Mosaic/ Pacifica (Dry hop)
1 oz Ahtanum (Dry hop)
Yeast S-04 (low 60s)
5.5 gal to fermentor
1# C45
1# Munich
1# Red Wheat (for head retention and because I had it lying around)
3# Light DME
Mash at 152 for 45 min
Mash out 168 for 10 min
.5 oz Mosaic (60 min )
.5 oz Mosaic/ Ahtanum / Pacifica (15 min )
.5 oz Mosaic/ Ahtanum (5 min)
.5 oz Mosaic/ Pacifica (Dry hop)
1 oz Ahtanum (Dry hop)
Yeast S-04 (low 60s)
5.5 gal to fermentor
