bobeer
Fermentation Specalist
I usually put a computer tower in the closet with the beer and close the door.
It might be interesting to see what other methods people use to raise the temp during the end of fermentation when you don't have any specialized equipment. The computer thing works decently enough but what other options are there?
It might be interesting to see what other methods people use to raise the temp during the end of fermentation when you don't have any specialized equipment. The computer thing works decently enough but what other options are there?