For the corn meal and minute rice will you need to make a cereal mash prior to adding it to the crushed grain in the mastun? Will the weight amounts be about the same for corn meal as flaked corn?
I used the same weight of minute rice and corn meal in the recipe I am drinking the corn meal brew now and it taste the same as the flaked corn to me
I just mashed the corn meal and minute rice with the base malt in my cooler but the 90 minute mash is the important thing, I only boiled for 60 minutes
this recipe will be one I have on tap all the time
I can't wait to try it with all Vienna but that will be in a bit I just brewed an English mild today
all the best
S_M