catfishhoward
Active Member
- Joined
- Jul 13, 2018
- Messages
- 42
- Reaction score
- 4
I just started making my own wine and like to drink wine after work with dinner and a movie, usually 3 large glass (32oz chillable red). I know I drink more than the recommended amount but what in the wine is the unhealthy component, is it the alcohol? If I lower the percent of alcohol down to 4 when I make wine would that be healthier than if I drink the same amount of wine at 10 percent? I don't drink necessarily to get drunk, I just like the taste.