Corny Keg Conditioning

[StAnthonyB]

I am considering racking into one of my corny kegs atop a solution of corn sugar and knox gelatin. Do you think there'd be any issue presented by the gelatin if I let the keg condition for two weeks or so at 70F before crashing it down to 38F in order to clear it up?

 

[mordantly]

ive heard reports of the gelatin blowing out just fine. but i would dissolve the gelatin and add it after the beer.