chilled too soon?

[Nowuries]

A few friends and I trade out 6ers of our homebrew... I always drop mine off after I know it's good to drink. (fully carbonated) well, a friend dropped some off the other day when I wasn't home and gave them to SWMBO. She put them directly in the fridge where they sat for two days, before she decided to tell me they had just been bottled the day he dropped them off. I immediately took them out, but I'm wondering if I lost them from cold crashing too soon? What do ya'll think?

 

[Walker]

They'll probably be fine. The cold temps don't kill the yeast, it just sort of makes it hybernate. let them warm up, give them a little shake, and wait a couple weeks.

 

[stedtale]

ditto. what he said.

 

[Nowuries]

They'll probably be fine. The cold temps don't kill the yeast, it just sort of makes it hybernate. let them warm up, give them a little shake, and wait a couple weeks.

Cool, thanks guys. I'll go give em a shake right now. I love this forum!! :rockin:

 

[annasdadhockey]

A gentle shake. Turn the bottle upside down and swirl. You'll see the yeast get resuspended.