mexicanpizza
Member
- Joined
- Apr 15, 2007
- Messages
- 16
- Reaction score
- 0
Hi all! I'm a long time fan of beer (duh!), and I've been brewing for ~4 months thanks to the wife who got me Palmer's book for Christmas. She created a monster...
In 4 months I've gone from stovetop extract brewing to full boil 6.5 gallon all grain batches in converted Sanke kegs!
Have brewed 4 extract batches, 2 partial mashes, and 7 all grain batches since.
Looking forward to continuing to learn from this forum (been lurking for a while). Awesome site!
Just kegged an Anchor Steam clone and a Sierra Nevada Pale Ale clone (recipe from huge thread on NBForum) this weekend...see pics below. Taste and aroma are spot on, even the color is darn near perfect...now to work harder on that clarity!
In 4 months I've gone from stovetop extract brewing to full boil 6.5 gallon all grain batches in converted Sanke kegs!
Looking forward to continuing to learn from this forum (been lurking for a while). Awesome site!
Just kegged an Anchor Steam clone and a Sierra Nevada Pale Ale clone (recipe from huge thread on NBForum) this weekend...see pics below. Taste and aroma are spot on, even the color is darn near perfect...now to work harder on that clarity!
