torontolion
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- Oct 31, 2014
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Looking for help on this one. Hops I believe is hallertau and sugar cane extract, Brown sugar or golden syrup with boil or 1st fermentation? OG 1.035 FG ? fermentation temps and other info would be appreciated.
Any ideas for yeast and extras?
bottled : Flowers IPA
bottled : Dry London brown ale.
secondary : Park Royal Guinness clone (UK)
next : CBL clone if info available
Any ideas for yeast and extras?
bottled : Flowers IPA
bottled : Dry London brown ale.
secondary : Park Royal Guinness clone (UK)
next : CBL clone if info available
