Did a high gravity, dark hazelnut brown ale. It's been in the carboy about two weeks, stopped bubbling about a week ago. I took a reading and its at 1.012 which should put me at 5.2% ABV. I tasted it and it tasted very carbonated, is there something wrong?
It hasn't been bubbling, how can it possibly be carbonated?
It hasn't been bubbling, how can it possibly be carbonated?