Dewey_Decimal
New Member
- Joined
- Feb 18, 2015
- Messages
- 2
- Reaction score
- 0
So I made some once and it was okay , was thinking of making more but my friend said if I don't know what im doing I could go blind
the time I did it , I got a 5 gallon bucket of water , added rice to the bottem & i put in a bit of yeast & added about a bag & a half of sugar. cut up a couple apples on top and left em there for about a week for flavor ... waited a few more days and drank it
was that safe to do hah also is there a better way of making it? the cheapest, most uncomplicated way with a decent taste prefereably
the time I did it , I got a 5 gallon bucket of water , added rice to the bottem & i put in a bit of yeast & added about a bag & a half of sugar. cut up a couple apples on top and left em there for about a week for flavor ... waited a few more days and drank it
was that safe to do hah also is there a better way of making it? the cheapest, most uncomplicated way with a decent taste prefereably