• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Can beer be primed and served out of a carboy without it going stale?

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
NavyMarine1978 said:
I am just trying to find a vessel that it good for both fermenting and carbonating naturally.

NavyMarine1978

Casks. Pins and Firkins. Ferment in a carboy. Transfer to a cask and prime.

Edit: dangit yoop. Beat me again.
 
The hoop strength of glass is not all that great. that is why they use Aluminum and SS.
Also the pressure is PSI which is force per inches squared. The surface area of the Carboy is pretty large and thereforie the forces in there are just a bit too much for glass in my opinion.

But hell, give it a shot and for the sake of science keep vidoeo rolling as I'd be interested in the catastrophic failure. ;)

But keep it behind a safety sheild, I dont want anyone getting hurt.

Maybe you can test the PSI of the bottle prior to wasting the beer... food for thought.
;)


Be safe.. Bottle.
 
i read some where you can use a soft sided 2.5 - 5 gal campers water container the type that has a spigot and lightly carb it for cask ale
 
A keg.

You can ferment in a keg, carb it up naturally, and serve it. After you start serving, you'll need some co2 to push it out. They have little co2 guns that you can use to push out the beer.

I assume that the little co2 guns would be carried where ever the kegging equipment is sold?

NavyMarine1978
 
Back
Top