• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Building water for a Schwarz bier (Black Lager), any suggestions?

Brewer's Friend 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
SwampassJ

SwampassJ

Well-Known Member
Joined
Mar 8, 2010
Messages
2,157
Reaction score
58
Location
Coral Springs, FL
Any suggestions for a schwarzbier? Does Carafa special (de husked) work the same as Roasted Barely or Chocolate malt on mash pH?
 
I'm shooting from my hip here, but I don't see why it would impact pH any differently...it is still roasted and will still impart acid.
 

Similar threads

IHATEBOILEDFISH
Black IPA roasted malt problem
Replies
3
Views
535
Miraculix
Miraculix
A
Black Kölsch?
Replies
24
Views
2K
Tony B
Tony B
F
Oatmeal Stout AG chocolate oatmeal stout
Replies
3
Views
3K
Willy
Willy
OzzyPeeps
How How much phosphoric acid to add to strike water?
Replies
3
Views
915
OzzyPeeps
OzzyPeeps
micraftbeer
Low Attenuation- Grain Bill or Mash Temp or Yeast?
Replies
7
Views
931
Bassman2003
B
Yakima 300

Latest posts

Back
Top