Style: American Amber Ale
TYPE: Extract
Recipe Specifications
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Batch Size: 5.75 gal
Estimated OG: 1.051 SG
Estimated FG: 1.012 SG
Estimated Color: 14.6 SRM
Estimated IBU: 28.6 IBU
Estimated ABV: 5.03%
Boil Time: 60 Minutes
Ingredients:
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Amount Item Type % or IBU
8 lbs Amber Liquid Extract (12.5 SRM) Extract 88.89 %
8.0 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 5.56 %
8.0 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 5.56 %
1.00 oz Williamette [5.50 %] (60 min) Hops 21.4 IBU
1.00 oz Cascade [5.50 %] (20 min) Hops 7.2 IBU
1.00 oz Cascade [5.50 %] (0 min) Hops -
1 Pkgs SafAle American Ale (DCL Yeast #US-05) Yeast-Ale