Firewalker11
Brewer
OK, what is the attraction with glass carboys again?
OK, what is the attraction with glass carboys again?
1. its clear so light can get in and ruin your beer
Check!
2. its very heavy, so it is more difficult to handle
Check!
3. its brittle, so you cannot set it down on anything hard (e.g. sink, counter, cement or tile floor
Check!
4. it's hard to clean due to the narrow neck
Check!
5. you can buy handles to put on the neck,but it's unsafe to use that handle when it is full and the heaviest (e.g. when you need a handle)
Check!
6. when it breaks, its pieces are razor sharp and slice through skin, muscle and other tissue
Check!
7. its slippery when wet such as when you wash it or spill wort on it while filling it (* using sanitizer like Starsan makes it even more slippery)
Check!
8. It makes a nice sound when it breaks!!!!
Check!
Those are just a few of reasons to use them.
OK, what is the attraction with glass carboys again?
1. its clear so light can get in and ruin your beer
2. its very heavy, so it is more difficult to handle
3. its brittle, so you cannot set it down on anything hard (e.g. sink, counter, cement or tile floor
4. it's hard to clean due to the narrow neck
5. you can buy handles to put on the neck,but it's unsafe to use that handle when it is full and the heaviest (e.g. when you need a handle)
6. when it breaks, its pieces are razor sharp and slice through skin, muscle and other tissue
7. its slippery when wet such as when you wash it or spill wort on it while filling it (* using sanitizer like Starsan makes it even more slippery)
8. It makes a nice sound when it breaks!!!!
Those are just a few of reasons to use them.
Brewing tradition. Staying with the grass roots of home made beer.
OK, what is the attraction with glass carboys again?
This thread has me giving the carboy that came with my brew kit (xmas present this year from my s/o) a questioning glance. Currently fermenting 5 gallons in there but I'm wondering if I'll move to brew buckets after this.
Has anyone tried using a clear ductape wrap or something as a means to contain the glass should the carboy break. Might work so long as I don't break the carboy while wrapping it.
-- Nathan
Holy $hit!
Wonder if there's a correlation between men who ferment in plastic and men who sit to pee?
Not that there's anything wrong with either. :cross:
Carboy + starsan = slippery.
Carboy + concrete driveway = lack of common sense.
Wonder if there's a correlation between men who ferment in plastic and men who sit to pee?
Wouldn't want to be behind you in the port-a-john line at a beerfest.ibrewr,
depends on the status of your prostate, some times it's swollen and takes time, better sitting than standing around for five minutes.
I just survived a horror and wish to share this experience with all of you. Learn from it, if you can.
A couple days after brewing, I noticed a small crack at the bottom of one of my carboys. I was concerned but not alarmed. I came home, today, and looked at it for the first time in a few days and noticed that my beer level dropped, as you can see where the krausen dried. I checked the crack with my finger and it felt damp. Now I was alarmed. The crack was bigger.
...
So after reading the horror stories and knowing it would never happen to me, yesterday I managed to drop a carboy with about 4.5 gallons of what I think was really good wort. I got a late start and while I missed my target mash temp by two degrees (so the brown would have been a little drier, no big deal), I think this smoky brown ale would have been a winner. I decided to carry the carboy from the back yard to the side door rather then take the shorter walk through the house. If only I had dropped it outside rather than two feet from the fermentation chamber in the laundry room. I only have one small cut on my finger and phase 1 of the cleanup effort is complete. When I get home from work phase II begins when I pull out the washer and dryer to mop under them. Not sure how the drop happened...it happened so fast! Oh yeah, I have one of the nylon lifting harnesses (it was tucked away in a storage bin at the time).
Just added dry hops and giving the carboy a little swirl. Clink and gush.
Broke my grandfathers 40 yrs old carboy the other night that baby has had so many alcoholic beverages fermented in it