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Brewing in the "Promised Land" Eagle Colorado

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Fortuneteller

Member
Joined
May 8, 2012
Messages
24
Reaction score
1
Location
Eagle
Thanks to Wine or Wort Brewing supplies in Gypsum, I am now stupidly addicted to brewing. 2 1/2 months and 35 gallons later I think my wife and kids are happy that I stopped making BBQ sauce recipies........ Little do they know that I will be returning to making BBQ sauce with fresh brewed beer instead of fat tire...

I started with the kits, moved into modifying, and am now really close to moving to all grain and mixing my own.

I have a lot to learn and really appreciate forums like this.

Cheers! :tank:
 
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