How come I never seen this thread before. I live on Highland st in DuBois.
The only thing I have is an Irish stout on nitro right now. Just to let you know I'll have blue berries by the middle of July if any one wants to make something with them. Also by the end of September I should have a lot of apples and pears.
Just so you guys know, Haags is becoming a regular stop for me on Saturday mornings. Dad & I are getting some really good results when we mill grain on Saturday and make beer on Sunday.
I've got a question about second runnings. I recently started a winter brown ale with an OG of 1.082. Is there something else (like a lower gravity brown) that I could have made with the spent grain??
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Where ya from Spartacus?
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DuBois PA. Actually between DuBois and Penfield in Sabula
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