As the title says I bought the wrong hops while at the store. I have neither the time or patience to drive back to the LHBS as its over an hour away. So based on what I have on hand and this recipe, what should I use?
10.00 lbs 64.52 % Briess 2-Row Pale Ale Malt 60 mins 1.037
0.25 lbs 1.61 % Caramunich Malt 60 mins 1.033
0.25 lbs 1.61 % Special B Malt 60 mins 1.030
5.00 lbs 32.26 % NB Gold Malt Syrup
White labs 550 Belgian Ale
Hops on hand:
1.25 German tradition
1.1 german hersbrucker
.25 Perle
.25 saaz
1.0 Mt Hood
Obviously drifting off style, but aiming for something close to a strong belgian. So any guesses on the hops I should use and schedule?
10.00 lbs 64.52 % Briess 2-Row Pale Ale Malt 60 mins 1.037
0.25 lbs 1.61 % Caramunich Malt 60 mins 1.033
0.25 lbs 1.61 % Special B Malt 60 mins 1.030
5.00 lbs 32.26 % NB Gold Malt Syrup
White labs 550 Belgian Ale
Hops on hand:
1.25 German tradition
1.1 german hersbrucker
.25 Perle
.25 saaz
1.0 Mt Hood
Obviously drifting off style, but aiming for something close to a strong belgian. So any guesses on the hops I should use and schedule?