hazedandconfused
Well-Known Member
So i recently bottled two batches of beer and my fermenters were looking a little sad and lonely - so im planning my next brew. I was curious as to how much of a difference using a hop bag vs just tossing hops into wort will make on the taste/bitterness of the brew. Ive always used hop bags, but since i have a strainer i was thinking of just throwing them in the boil and straining it out afterward. Any thought?