Anyone try this?
I brewed my latest APA with a simple grain bill and just enough bittering hops to get about 35 IBUs. No other hop additions except for 2 ounces chinook dry hop. Thing is, this sucker has it all. Tons or aroma as I expected, but flavor too. If anything, it seems more complex than a beer with finishing hops, because I pick up a subtle malt character that would otherwise be covered up by one-dimensional hop grassiness.
Question is, why even bother with finishing hops in the boil?
I brewed my latest APA with a simple grain bill and just enough bittering hops to get about 35 IBUs. No other hop additions except for 2 ounces chinook dry hop. Thing is, this sucker has it all. Tons or aroma as I expected, but flavor too. If anything, it seems more complex than a beer with finishing hops, because I pick up a subtle malt character that would otherwise be covered up by one-dimensional hop grassiness.
Question is, why even bother with finishing hops in the boil?