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Beginner - wanting to start with All-Grain?

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Since the extract equipment can also be used for all grain, I'd just buy a larger kettle that is suitable for all grain (10 gallon+). This way nothing goes to waste, and you can get a little experience with brewing extract before jumping into all grain. When you are ready for AG, buy or build a 10 gallon mash tun and you're pretty much good to go. I personally do not use a hot liquor tank, so I'd say this is not required.

I recently started AG and am no expert, but at a high level, the general steps for mashing are not that complicated but you do need to be mindful of temperatures and water volume. I am not yet experienced enough to make my own recipes so I buy recipe kits. I am now prepping for a brew day next weekend and am going to do water adjustments for the first time, in hopes of improving the beer. Good luck
 
Made an account to give my reply after browsing these forums for the first time ever.
I've currently done 5 batches, my first ones ever. Youtube algo just suggested me a brewing video out of the blue some months ago, and I wanted to start this hobby. I went with all grain right away, and feel like it was a good choise. I felt like I had already spent some time researching and watching videos, that going extract would be lazy or something. For the first three I just found some recipe PDFs online, scaled them to my system and went with that. Last two I used brewfather and played around with the recipes quite a lot. Nice and interesting a hobby, this is!

I had doubts and still do about one thing though: 5 gal batch is way too big to start with. 9-10 L (around 2.5 gal) batches are nice, because that yields a perfect amount of .33 L bottles of beer (a nice 24 pack, or almost that). Don't want to bottle any more at once and going for 1 gal or less feels a bit too little. If you have a large family, go bigger for sure, but most people don't have a huge family to share the beer with.
 

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