Komodo
Well-Known Member
I bought an immersion chiller off someone here. It was 50 foot 1/2" and was great, but my batches are only 4 gallon and the top 5 or so coils were outside the wort. So, I coiled the bottom coils, up inside the big coil and lookie here. This badass did 200>65 in 9 minutes (tap water was cold tho):
